A TECHNOLOGICAL BREAKTHROUGH

A unique probiotic strain
that works both alive
and inactivated or heat-
treated

Probiotics are live microorganisms that when administered in adequate amounts, confer a health benefit on the host. However, the beneficial health effect of a microorganism can be due to its celular components, not needing the organism to be alive for it to perform its function. We have demonstrated by means of our animal trials as well as in our human clinical study, that BPL1 also works when killed by heat-treatment (121 °C, 30 min). In other words, the efficacy and viability of the strain remains the same regardless its form (i.e. alive or inactivated/heat-treated).

This represents a disruption within the probiotics space. With BPL1, we can offer a unique Bifidobacterium strain with a strong scientific dossier that can be added to any F&B and Dietary Supplement application, especially those ones where traditional probiotics could not be added before due to technological reasons.

F&B applications

 

DS/Pharma applications

 

Infant Nutrition applications

 

This types of synergies are exemplified by the
combination of heat-treated BPL1 with the dietary and highly functional soluble fiber Fibersol. A synergistic effect in fat reduction was observed when the two ingredients where combined in three different types of beverages.

More ADM potential ingredients in combination with BPL1

Proteins

Ingredients Systems

Sweeteners

Colors

Others

Ancient Grains
Custom Proteins
Edible Beans and Pulses
Nuts and Seeds
Protein Crisps and Puffs
Protein Flours and Grits
Protein Isolates and Concentrates
Soy Proteins
Textured Proteins

Colors
Extracts
Fiber
Flavors
Seasonings
Specialty Proteins
Sweeteners
Vitamins/Minerals

Corn Syrup
Dry Honey and Dry Molasses
Monk Fruit
Stevia
Sucralose
Sugar Products and Blends
Sweetness From Fruit
Sweetness Taste Modifiers

Acid Stable Blue
Annatto
Beetroot
Beta-Carotene
Paprika
Spirulina Vegetable and Fruit Anthocyanins
Turmeric

Extracts and Distillates for Clean-and-Clear-Label
From-the-Name Source Flavors
Mint Oils and Flavors
Natural Flavor Systems
Real Foodstuffs
Taste Modifiers
Varietal and Origin-Specific Flavors